Product Information

An authentic North Indian delicacy featuring tender chick peas slow-cooked in a rich, dark gravy infused with tea leaves, aromatic spices, pomegranate powder, and tangy tamarind. Ready to heat and serve in minutes, this robust ready-to-eat dish offers traditional Punjabi dhaba-style flavors that pair perfectly with hot bhaturas, fluffy kulchas, naan, or fragrant basmati rice.